Journal 1: The Fungal Dimension of Biodiversity : Magnitude, Significance and Conservation. By D. L. Hawksworth

Journal 2: Medicinal Value of The Caterpillar Fungi Species of The Genus Cordyceps (Fr.) Link (Ascomycetes). By John Holliday and Matt Cleaver

Journal 3: Cultivation of Straw Mushroom (Volvariella volvacea) Using Some Agro-Waste Material. By Ahlawat, O. P., and R. P. Tewari.

Journal 4: Role of Fungi and Mycology in Addressing Major Global Challenge.

Journal 5: Saccharomyces cerevisiae var. boulardii As an Eukaryotic Probiotic and Its Therapeutic Functions. By Hadi Pourjafar, Negin Noori and Hassan Ghorbani-Choboghlo

Journal 6: Factors Influencing the Distribution of The Fungi on Plant Roots. By J. E. C. Aberdeen

Journal 7: Fungi associated with heart rot of Acacia mangium in peninsular Malaysia. By S.S. Lee and Maziah Zakaria

Journal 8: Bacterial-Fungal Interactions: Hyphens between Agricultural, Clinical, Environmental, and Food Microbiologists by P. Frey-Klett, P. Burlinson, A. Deveau, M. Barret, M. Tarkka and A. Sarniguet.

Journal 9: Molecular and phenotypic description of Coccidioides posadisii. sp. nov., previously recognised as the non-California population of Coccidiodes immitis by Fischer MC, Koenig GL, White TJ and Taylor JW.

Journal 10: Gray leaf spot: Morphological characterization of isolates of Cercospora zeae maydis from Nigeria by M.A Ayodele and A.Menkir in association with O.Oguntadae and R.Okechukwu

Journal 11: Summary 11 The Role of Fungal Symbioses in the Adaptation of Plants to High Stress Environment by Russell J. Rodriguez, Regina S. Redman and Joan M. Hensen.

Journal 12: Antitumor Activity of Aqueous Extracts of Edible Mushrooms by Tetsuro lkekawa, Nobuaki Uehara, Yuko Maeda, Miyako Nakanishi, and Fumiko Fukuoka